Location photographer. Getting behind the scenes. Showing off the secret, and not so secret, treasures of the world.

Family, behind the scenes, Travel, tourism Heidi Lewis Family, behind the scenes, Travel, tourism Heidi Lewis

CLIENT SHOWCASE: King River Rafting

Kayaking on the Franklin River with King River Rafting - and the promo pics. 

I hadn't thought of taking the kids kayaking before. I love adventures but presumed they would get bored after, hmm, 10 minutes. 

They proved me wrong. This time I was happy to be wrong. And that doesn't happen often. :)

We were in Queenstown with King River Rafting. Paul normally takes people out white water rafting, but for kids aged five and seven, as you know, rafting is not really that appropriate. So he suggested a kayak up the Franklin River. He also liked the idea of getting some kids pics to promote that area of his biz. 

Leaving Strahan early, I'd forgotten to pack spare clothes so was hoping we wouldn't get too wet. Oh well, I thought to myself, it's just kayaking (and worse case scenario, we can blast the heaters in the car when we get back). When Paul brought out wetsuits, booties and thermal layers for all of us I realised I had completely underestimated the experience and how cold we could get. Oops. 

The kids looked ridiculously cute in the smallest adult gear we could find. Wetsuit legs rolled up like big cream puffs. Booties that flopped about like flippers. They stomped about with giggles.

The next clue to our adventure not being as leisurely as I thought hit me when we arrived at the river. I hauled a kayak over my head and plodded for ten minutes down the forest path to the river. Of course Paul asked if I was ok, but of course I answered, 'yep, no problems'. The kids had to carry a paddle each while I stepped one foot in front of the other, blinded by the kayak, hoping I wouldn't fall in the leech-infested ferns. 

While Paul climbed in his and slid down the rock face to the water, I was a little more cautious. I shouldn't have worried, the blow-up kayaks are very stable and can handle just about anything, as I was soon to discover. Ashton jumped in and was paddling before I could push off the rocks.

We paddled for about five minutes. I'm sure I looked ridiculous... learning how to paddle straight using the paddle out one side only (not switching sides). The kayak nosing left then right up river, Paul had to come back and check in on me a few times. It was definitely a slow start. 

Then we hit a rapid - with no water. Slimy rocks and branches lay strewn across the river. Hmm. Paul was all over it. He hopped out, hitched his canoe above his head and ran over the rocks to the next section of the river. Then he returned and did the same with our kayaks. 

Meanwhile, I was desperate to find a non-slippery rock or branch to step on, and make sure the kids do the same (I don't think I found one). They loved it. I worried about them falling. Nothing unusual. But after doing this about five times up river, I was getting used to it. Then we had to do it all again on the way back. Workout? You bet. Fun? Definitely. Scenic? Given. It's truly stunning.

And... did the kids enjoy it? Absolutely. We took a risk, but because it was just us and Paul, and knew we could turn back at any time. But the kids just kept on going. They loved to 'help' paddle, lay down and watch the water float by, and grab hold of Paul's canoe to get a pull. 

Their favourite bit? Clambering all over the wet rocks. Ashton also loved skimming rocks over the river surface - well, trying to. 

My favourite part? Getting the hang of keeping the kayak straight while moving forward, using only one paddle. Winning!

 

Here are the pics I took... 

NOTE: Definitely make sure you have a wet bag or housing for your camera - it will get wet.

www.kingriverrafting.com.au

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Family, Travel Heidi Lewis Family, Travel Heidi Lewis

Mount Compass...

This weekend we went down to Victor Harbor. It's something we do quite often, with my family living down there. But have we ever stopped at Alexandrina Cheese Company? No. Have we ever picked strawberries at Mount Compass. No. Have I ever thought of going to Mount Compass for dinner? Heck no.

Mount Compass, for us, is normally only a place to stop for a toilet break or food. I only know of Mount Compass as a tiny, quiet, cold and wet town where we had to play netball at least once per season (when I was growing up). Why would I go there otherwise?

Well, we find out there are a few reasons… 

1. Strawberries

At first, $17 for two adults and two small children to pick a kilo of strawberries seems on the 'bit rich' side. But then we thought about it. We had enormous fun - so it's a cheap outing. We ate lots - we filled our bellies. And we ended up squeezing over a kilo in the container we were given. After eating about a dozen, it still weighted out at 1100gm. Win, win, win.

The strawberries? Well, most were good, some were fantastic, and some were a bit 'pumped with water' flavour. Maybe it's our ability to pick the correct strawberry? Who knows. 

2. Cheese

Alexandrina Cheese Company is between Victor Harbor and Mount Compass, and every time we go down, we see the big blue sign on the side of the road, 'turn left', but we keep going. Today is a different story. The kids loved the cut out face signs to pose for photos in, the tin galahs scattered around the grass, and picking cheese to taste with toothpicks. It'd be a great spot to go for a few hours over a cheese platter and drinks.

The shop is perched on top of a hill, with a view out over the paddocks and lumpy bald hills. A very rural farm outlook. Ben made comment the customer service wasn't what he expected - not as friendly and country cheerful. Perhaps they were still warming up for the day?

I'm not a cheese 'snob' but I do like a cheese platter. We bought two cheeses (and toyed with the idea of buying more) - with the Vintage Cheddar devoured within the hour after arriving in Victor Harbor. It didn't taste quite as 'vintage' and intense as what we tasted, but the fact that it, err, disappeared so quick, spoke louder. And the curd we purchased - that was great, fried over eggs, the next morning.

3. Brazilian BBQ

YUM! Get there. That is all I need to say. But I will say more.

Who would think they could find perfectly cooked meats, bathed in scrumptious spices and salts, that are beyond our BBQ taste in deliciousness, at a golf course in Mount Compass? I didn't, but was so very hopeful. I lived in Brazil, and I haven't tasted the same quality and experience yet in Australia. A friend I met in Brazil joined us to give it test it out too.

The dinner show includes a performace by the fabulous dancers by La Bomba - an awesome dance studio based in Adelaide. They add the sparkle (or thousand) to an otherwise pretty ordinary atmosphere in terms of decoration and Brazilian experience. 

But, don't go for the atmosphere. Or even the dancers. Even though I enjoyed getting up for a butt wiggle, and Ben was not too upset about the distraction of watching the girls shimmy and prance in their sparkling little bikinis and feathers.

The food. That is why you go. The Rodizio experience is all you can eat, waiter delivered meats, to your table. The waiter brings out cut after cut of various meats and slices it off the skewer onto your plate. The meats have been cooked on a brazilian bbq with special coals. On the table is a selection of sides - a black bean dish (feijoada), farofa (yummy sprinkled on meat), rice, tomato salad (vinagrette) and other dishes. Their chips and aioli starter was more than moorish, but the pao de quiejo (small cheese breads) took me back to Brazil.

Lesson learnt this weekend. Be a tourist in my own backyard. There are treasures to be discovered. Some treasures that people come all over the world to experience, yet we drive straight past.

 

www.harvestthefleurieu.com.au

www.alexandrinacheese.com.au

www.fleurieugolfcourse.com.au

www.labomba.com.au

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